Hearty soup of ground beef, pasta and vegetables—warm, nourishing and ready in about 45 minutes.
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Hearty soup of ground beef, pasta and vegetables—warm, nourishing and ready in about 45 minutes.
Warm Yukon Gold potatoes tossed with crispy beef bacon, tangy Dijon sour cream-mayo, sharp cheddar, celery and parsley.
Chocolate egg shells filled with whipped strawberry cream and biscuit crumbs—bright, crunchy spring treats.
Creamy baked rice pudding with condensed milk and golden top; serve warm or chilled with cinnamon.
Elegant layers of white chocolate sponge with fresh raspberry filling and creamy frosting.
Delicate thin crepes served warm with golden honey drizzle—ideal for breakfast, brunch, or dessert.
Creamy white chocolate and peppermint fudge with festive candy cane topping—ready in just 25 minutes plus chilling time.
Soy-balsamic blend with garlic, lemon and Dijon to tenderize and flavor steak before grilling or searing.
Juicy marinated chicken and crisp vegetables skewered and grilled to perfection for a colorful, flavorful meal perfect for any occasion.